
Begin your meal at Mezzaluna with our authentic antipasti plates, which offer essential flavors of Italian cuisine for both lunch and dinner. Then, choose from a variety of pizza options baked in a wood-fired oven, pastas that are beloved by Italian food enthusiasts, or grilled alternatives.
PRIMI PIATTI
Our freshly made pastas and risottos are arranged with unique ingredients and recipes by our Italian chefs to offer unforgettable meals. Additionally, Mezzaluna serves regional specialties, such as Fettuce Alla Boscaiola, Scialatielli Al Pesto Di Pomodoro Secchi, and Risotto Allo Zafferano Con Spinaci.
DOLCI
Finish your meal with one of our traditional Italian desserts, such as Tiramisu made according to the original recipe, Panna Cotta with Amaretto, and Torta di Ricotta, which are popular among those with a sweet tooth.